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Promote Very-High Protein

By Abbott Nutrition

Availability: In stock

Promote is a Medical Food that provides a complete and balanced Nutrition Formula for adults. Promote is a High-protein Formula developed for patients with low caloric needs and those at risk of protein energy malnutrition.
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Item# Description Size Price
50774

Vanilla, 8 Ounce Can

Each

$1.90

$1.51
50774

Vanilla, 8 Ounce Can

Case of 24

$47.71

$38.17
62701

Unflavored, 1000 mL Tube Feeding Bottle

Each

Regular Price: $8.75

Sale Price: $6.38

62701

Unflavored, 1000 mL Tube Feeding Bottle

Case of 8

Regular Price: $64.10

Sale Price: $50.93

62707

Unflavored, 1500 mL Tube Feeding Bottle

Each

$11.34

$9.05
62707

Unflavored, 1500 mL Tube Feeding Bottle

Case of 6

$81.16

$64.99
Description

Details

Promote is a Medical Food that provides a complete and balanced Nutrition Formula for adults. Promote is a High-protein Formula developed for patients with low caloric needs and those at risk of protein energy malnutrition. Promote High Protein is also useful for patients with pressure ulcers. This very-high-protein nutrition formula offers a higher proportion of calories from protein than from other sources. Promote Protein Formula is available for tube feeding or oral feeding and may be used for supplemental nutrition or as sole-source nutrition. Manufactured by Abbott Nutrition, Promote should be used under medical supervision. Feeding sets are for single-patient use only. Use clean technique to avoid set and/or product contamination.

Promote Complete Nutrition Features & Benefits

  • Complete nutrition formula.
  • Balanced with nutrients, vitamins and minerals.
  • Ideal for patients who need a higher proportion of calories from protein.
  • Very high in protein (25% of Cal, 14.8 g/8 fl oz). Protein is needed for lean body tissue maintenance and repair.
  • Meets or exceeds 100% of the RDI for 24 essential vitamins and minerals in 1000 Cal (1 Liter).
  • Fat blend has safflower, MCT, soy oils and soy lecithin. Patients who absorb lipids improperly may benefit from consuming a formula that contains medium-chain triglycerides (MCTs) as part of the fat source.

Promote Sole-Source Nutrition Specifications

  • Promote Complete Nutrition Product Numbers: 50774, 62701, 62707.
  • Size Options: 8 Ounce, 1000 mL, 1500 mL.
  • Container Options: Can, Bottles.
  • Flavor: Unflavored or Vanilla.
  • Application: Oral Protein Nutrition Supplement or Tube Feeding.
  • Halal.
  • Kosher.
  • Gluten-free.
  • Suitable for lactose intolerance.
  • Manufacturer: Abbott Nutrition.
  • Brand: Promote.
  • UNSPSC Code: 42231803.
  • HCPCS Code: B4150.

Promote Precautions

  • Not for IV use.
  • Not for people with galactosemia.

Promote Ingredients

Vanilla Ready to Hang

Promote Ready-To-Hang / 1000-mL (1.1-QT) Bottle / 8 ct
Promote Ready-To-Hang / 1500-mL (1.6-QT) Bottle / 6 ct

Water, Corn Maltodextrin, Sodium Caseinate, Soy Protein Isolate, Soy Oil, Sugar (Sucrose), Medium-Chain Triglycerides, Safflower Oil, Calcium Citrate, Natural & Artificial Flavors, Magnesium Phosphate, Potassium Citrate, Potassium Chloride, Calcium Phosphate, Soy Lecithin, Ascorbic Acid, Choline Chloride, Sodium Citrate, Taurine, L-Carnitine, Zinc Sulfate, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Beta-Carotene, Folic Acid, Biotin, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Cyanocobalamin, and Vitamin D3.
Contains milk and soy ingredients.

Vanilla Ready to Drink

Promote Ready-to-Drink Vanilla / 8-fl-oz (237-mL) Can / 24 ct

Water, Corn Maltodextrin, Sodium Caseinate, Soy Protein Isolate, Soy Oil, Sugar (Sucrose), Medium-Chain Triglycerides, Safflower Oil, Calcium Citrate, Natural & Artificial Flavors, Magnesium Phosphate, Potassium Citrate, Potassium Chloride, Calcium Phosphate, Soy Lecithin, Ascorbic Acid, Choline Chloride, Sodium Citrate, Taurine, L-Carnitine, Zinc Sulfate, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Beta-Carotene, Folic Acid, Biotin, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Cyanocobalamin, and Vitamin D3.
Contains milk and soy ingredients.

Promote Nutritional Data

Vanilla Ready to Hang
Promote Ready-To-Hang / 1000-mL (1.1-QT) Bottle / 8 ct
Promote Ready-To-Hang / 1500-mL (1.6-QT) Bottle / 6 ct

Serving Size:8 fl oz (237 mL)

Amount Per Serving

% DV

% RDI*

Characteristics

Nutrient Density, Cal/mL:1.0

Protein, % Cal:25.0

Fat, % Cal:23.0

MCT:LCT:19:81

Carbohydrate, % Cal:52.0

Cal to Meet 100% RDIs:1000

mL to Meet 100% RDIs:1000

Total Cal:g Nitrogen:100:1

Nonprotein Cal:g Nitrogen:75:1

Osmolality, mOsm/kg H2O:340

Renal Solute Load, mOsm/L:486

Viscosity:Thin (Room Temperature and Chilled)

Minimum Tube Size for Gravity/Pump Feeding (French):10/8

Nutrient Data

Protein, g:14.8

Fat, g:6.2

Carbohydrate, g:30.8

L-Carnitine, mg:36

Taurine, mg:36

Water, g/mL/cc:198

Calories:237

Vitamins

Vitamin A, IU:1720†

34

Beta-Carotene, mg:0.40

Vitamin D, IU:95

24

Vitamin E, IU:11

37

Vitamin K, mcg:19

24

Vitamin C, mg:82

135

Folic Acid, mcg:145

36

Thiamin (Vitamin B1), mg:0.54

36

Riboflavin (Vitamin B2), mg:0.61

36

Vitamin B6, mg:0.72

36

Vitamin B12, mcg:2.2

37

Niacin, mg:7.2

36

Choline, mg:145

Not established

Biotin, mcg:110

37

Pantothenic Acid, mg:3.6

36

Minerals

Sodium, mg:240

Not established

Sodium, mEq:10.4

Potassium, mg:470

Not established

Potassium, mEq:12.0

Chloride, mg:300

9

Chloride, mEq:8.5

29

Calcium, mg:285

29

Phosphorus, mg:285

29

Magnesium, mg:95

24

Iodine, mcg:36

24

Manganese, mg:1.2

60

Copper, mg:0.48

24

Zinc, mg:5.7

38

Iron, mg:4.3

24

Selenium, mcg:17

24

Chromium, mcg:29

24

Molybdenum, mcg:36

48

*RDI percentages for adults and children 4 or more years of age.

†530 IU of vitamin A activity supplied by 0.4 mg of beta-carotene.



Serving Size:1000 mL

Amount Per Serving

% DV

% RDI*

Characteristics

Nutrient Density, Cal/mL:1.0

Protein, % Cal:25.0

Fat, % Cal:23.0

MCT:LCT:19:81

Carbohydrate, % Cal:52.0

Cal to Meet 100% RDIs:1000

mL to Meet 100% RDIs:1000

Total Cal:g Nitrogen:100:1

Nonprotein Cal:g Nitrogen:75:1

Osmolality, mOsm/kg H2O:340

Renal Solute Load, mOsm/L:486

Viscosity:Thin (Room Temperature and Chilled)

Minimum Tube Size for Gravity/Pump Feeding (French):10/8

Nutrient Data

Protein, g:62.5

Fat, g:26.0

Carbohydrate, g:130.0

L-Carnitine, mg:150

Taurine, mg:150

Water, g/mL/cc:839

Calories:1000

Vitamins

Vitamin A, IU:7250†

145

Beta-Carotene, mg:1.7

Vitamin D, IU:400

100

Vitamin E, IU:45

150

Vitamin K, mcg:80

100

Vitamin C, mg:345

575

Folic Acid, mcg:600

150

Thiamin (Vitamin B1), mg:2.3

155

Riboflavin (Vitamin B2), mg:2.6

155

Vitamin B6, mg:3.0

150

Vitamin B12, mcg:9.0

150

Niacin, mg:30

150

Choline, mg:600

Not established

Biotin, mcg:450

150

Pantothenic Acid, mg:15

150

Minerals

Sodium, mg:1000

Not established

Sodium, mEq:43.5

Potassium, mg:1980

Not established

Potassium, mEq:50.8

Chloride, mg:1260

37

Chloride, mEq:35.6

Calcium, mg:1200

120

Phosphorus, mg:1200

120

Magnesium, mg:400

100

Iodine, mcg:150

100

Manganese, mg:5.0

250

Copper, mg:2.0

100

Zinc, mg:24

160

Iron, mg:18

100

Selenium, mcg:70

100

Chromium, mcg:120

100

Molybdenum, mcg:150

200

*RDI percentages for adults and children 4 or more years of age.

†2250 IU of vitamin A activity supplied by 1.7 mg of beta-carotene.



Serving Size:1500 mL

Amount Per Serving

% DV

% RDI*

Characteristics

Nutrient Density, Cal/mL:1.0

Protein, % Cal:25.0

Fat, % Cal:23.0

MCT:LCT:19:81

Carbohydrate, % Cal:52.0

Cal to Meet 100% RDIs:1000

mL to Meet 100% RDIs:1000

Total Cal:g Nitrogen:100:1

Nonprotein Cal:g Nitrogen:75:1

Osmolality, mOsm/kg H2O:340

Renal Solute Load, mOsm/L:486

Viscosity:Thin (Room Temperature and Chilled)

Minimum Tube Size for Gravity/Pump Feeding (French):10/8

Nutrient Data

Protein, g:93.8

Fat, g:39.0

Carbohydrate, g:195.0

L-Carnitine, mg:225

Taurine, mg:225

Water, g/mL/cc:1259

Calories:1500

Vitamins

Vitamin A, IU:10875†

220

Beta-Carotene, mg:2.6

Vitamin D, IU:600

150

Vitamin E, IU:68

225

Vitamin K, mcg:120

150

Vitamin C, mg:515

860

Folic Acid, mcg:900

225

Thiamin (Vitamin B1), mg:3.5

235

Riboflavin (Vitamin B2), mg:3.9

230

Vitamin B6, mg:4.5

225

Vitamin B12, mcg:14

2235

Niacin, mg:45

225

Choline, mg:900

Not established

Biotin, mcg:675

225

Pantothenic Acid, mg:23

230

Minerals

Sodium, mg:1500

Not established

Sodium, mEq:65.2

Potassium, mg:2970

Not established

Potassium, mEq:76.1

Chloride, mg:1890

56

Chloride, mEq:53.4

180

Calcium, mg:1800

180

Phosphorus, mg:1800

180

Magnesium, mg:600

150

Iodine, mcg:225

150

Manganese, mg:7.5

375

Copper, mg:3.0

150

Zinc, mg:36

240

Iron, mg:27

150

Selenium, mcg:105

150

Chromium, mcg:180

150

Molybdenum, mcg:225

300

*RDI percentages for adults and children 4 or more years of age.

†3375 IU of vitamin A activity supplied by 2.6 mg of beta-carotene.



Vanilla Ready to Drink

Promote Ready-to-Drink Vanilla / 8-fl-oz (237-mL) Can / 24 ct


Serving Size:8 fl oz (237 mL)

Amount Per Serving

% DV

% RDI*

Characteristics

Nutrient Density, Cal/mL:1.0

Protein, % Cal:25.0

Fat, % Cal:23.0

MCT:LCT:19:81

Carbohydrate, % Cal:52.0

Cal to Meet 100% RDIs:1000

mL to Meet 100% RDIs:1000

Total Cal:g Nitrogen:100:1

Nonprotein Cal:g Nitrogen:75:1

Osmolality, mOsm/kg H2O:340

Renal Solute Load, mOsm/L:486

Viscosity:Thin (Room Temperature and Chilled)

Minimum Tube Size for Gravity/Pump Feeding (French):10/8

Nutrient Data

Protein, g:14.8

Fat, g:6.2

Carbohydrate, g:30.8

L-Carnitine, mg:36

Taurine, mg:36

Water, g/mL/cc:198

Calories:237

Vitamins

Vitamin A, IU:1720†

34

Beta-Carotene, mg:0.40

Vitamin D, IU:95

24

Vitamin E, IU:11

37

Vitamin K, mcg:19

24

Vitamin C, mg:82

135

Folic Acid, mcg:145

36

Thiamin (Vitamin B1), mg:0.54

36

Riboflavin (Vitamin B2), mg:0.61

36

Vitamin B6, mg:0.72

36

Vitamin B12, mcg:2.2

37

Niacin, mg:7.2

36

Choline, mg:145

Not established

Biotin, mcg:110

37

Pantothenic Acid, mg:3.6

36

Minerals

Sodium, mg:240

Not established

Sodium, mEq:10.4

Potassium, mg:470

Not established

Potassium, mEq:12.0

Chloride, mg:300

9

Chloride, mEq:8.5

Calcium, mg:285

29

Phosphorus, mg:285

29

Magnesium, mg:95

24

Iodine, mcg:36

24

Manganese, mg:1.2

60

Copper, mg:0.48

24

Zinc, mg:5.7

38

Iron, mg:4.3

24

Selenium, mcg:17

24

Chromium, mcg:29

24

Molybdenum, mcg:36

48

*RDI percentages for adults and children 4 or more years of age.

†530 IU of vitamin A activity supplied by 0.4 mg of beta-carotene.



Serving Size:1000 mL

Amount Per Serving

% DV

% RDI*

Characteristics

Nutrient Density, Cal/mL:1.0

Protein, % Cal:25.0

Fat, % Cal:23.0

MCT:LCT:19:81

Carbohydrate, % Cal:52.0

Cal to Meet 100% RDIs:1000

mL to Meet 100% RDIs:1000

Total Cal:g Nitrogen:100:1

Nonprotein Cal:g Nitrogen:75:1

Osmolality, mOsm/kg H2O:340

Renal Solute Load, mOsm/L:486

Viscosity:Thin (Room Temperature and Chilled)

Minimum Tube Size for Gravity/Pump Feeding (French):10/8

Nutrient Data

Protein, g:62.5

Fat, g:26.0

Carbohydrate, g:130.0

L-Carnitine, mg:150

Taurine, mg:150

Water, g/mL/cc:839

Calories:1000

Vitamins

Vitamin A, IU:7250†

145

Beta-Carotene, mg:1.7

Vitamin D, IU:400

100

Vitamin E, IU:45

150

Vitamin K, mcg:80

100

Vitamin C, mg:345

575

Folic Acid, mcg:600

150

Thiamin (Vitamin B1), mg:2.3

155

Riboflavin (Vitamin B2), mg:2.6

155

Vitamin B6, mg:3.0

155

Vitamin B12, mcg:9.0

150

Niacin, mg:30

150

Choline, mg:600

Not established

Biotin, mcg:450

150

Pantothenic Acid, mg:15

150

Minerals

Sodium, mg:1000

Not established

Sodium, mEq:43.5

Potassium, mg:1980

Not established

Potassium, mEq:50.8

Chloride, mg:1260

37

Chloride, mEq:35.6

Calcium, mg:1200

120

Phosphorus, mg:1200

120

Magnesium, mg:400

100

Iodine, mcg:150

100

Manganese, mg:5.0

250

Copper, mg:2.0

100

Zinc, mg:24

160

Iron, mg:18

100

Selenium, mcg:70

100

Chromium, mcg:120

100

Molybdenum, mcg:150

200

*RDI percentages for adults and children 4 or more years of age.

†2250 IU of vitamin A activity supplied by 1.7 mg of beta-carotene.



Serving Size:1500 mL

Amount Per Serving

% DV

% RDI*

Characteristics

Nutrient Density, Cal/mL:1.0

Protein, % Cal:25.0

Fat, % Cal:23.0

MCT:LCT:19:81

Carbohydrate, % Cal:52.0

Cal to Meet 100% RDIs:1000

mL to Meet 100% RDIs:1000

Total Cal:g Nitrogen:100:1

Nonprotein Cal:g Nitrogen:75:1

Osmolality, mOsm/kg H2O:340

Renal Solute Load, mOsm/L:486

Viscosity:Thin (Room Temperature and Chilled)

Minimum Tube Size for Gravity/Pump Feeding (French):10/8

Nutrient Data

Protein, g:93.8

Fat, g:39.0

Carbohydrate, g:195.0

L-Carnitine, mg:225

Taurine, mg:225

Water, g/mL/cc:1259

Calories:1500

Vitamins

Vitamin A, IU:10875†

220

Beta-Carotene, mg:2.6

Vitamin D, IU:600

150

Vitamin E, IU:68

225

Vitamin K, mcg:120

150

Vitamin C, mg:515

860

Folic Acid, mcg:900

225

Thiamin (Vitamin B1), mg:3.5

235

Riboflavin (Vitamin B2), mg:3.9

230

Vitamin B6, mg:4.5

225

Vitamin B12, mcg:14

235

Niacin, mg:45

225

Choline, mg:900

Not established

Biotin, mcg:675

225

Pantothenic Acid, mg:23

230

Minerals

Sodium, mg:1500

Not established

Sodium, mEq:65.2

Potassium, mg:2970

Not established

Potassium, mEq:76.1

Chloride, mg:1890

56

Chloride, mEq:53.4

Calcium, mg:1800

180

Phosphorus, mg:1800

180

Magnesium, mg:600

150

Iodine, mcg:225

150

Manganese, mg:7.5

375

Copper, mg:3.0

150

Zinc, mg:36

240

Iron, mg:27

150

Selenium, mcg:105

150

Chromium, mcg:180

150

Molybdenum, mcg:225

300

*RDI percentages for adults and children 4 or more years of age.

†3375 IU of vitamin A activity supplied by 2.6 mg of beta-carotene.

Promote Preparation

Instructions for Use: Ready-To-Hang Container

All liquid medical foods, regardless of type of administration system, require careful handling because they can support microbial growth. Follow these instructions for clean technique and proper setup to reduce the potential for microbial contamination. NOTE: Failure to follow the Instructions for Use increases the potential for microbial contamination and reduces hangtime.

  • Pump feeding is recommended; use an 8 French or larger tube. If gravity feeding use a 10 French or larger tube.
  • Administer product at room temperature.
  • THOROUGHLY wash hands with soap and water before handling container or feeding set.
  • Turn container upside down and SHAKE VIGOROUSLY, using a twisting motion for at least 10 seconds.
  • DO NOT touch any part of the container or feeding set that comes into contact with the formula.
  • When initiating feeding, follow physician's instructions. Adjust flow rate and volume according to patient's condition and tolerance.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
  • Always follow directions for use provided with feeding set.

For Use with Enteral Feeding Set:

  • Remove the dust cover from the Abbott RTH Safety Screw Cap.
  • Remove the dust cover from the safety connector on the feeding set.
  • Insert the safety connector into the port on the Abbott RTH Safety Screw Cap, completely pierce foil.
  • Turn the safety connector clockwise until it is securely fastened.
  • Close clamp on set before inverting container.
  • Invert container and suspend, using the hanging ring on the bottom of the container.
  • Unless a shorter hang time is specified by the set manufacturer, hang product for up to 48 hours after initial connection when clean technique and only one new set are used. Otherwise hang for no more than 24 hours.

Instructions for Use: 8-fl-oz-can

  • Store unopened at room temperature; avoid extreme temperatures.
  • Shake well. Promote is ready to use.
  • Clean top of container thoroughly before opening.
  • Once opened, cover, refrigerate and use within 48 hours.

Oral Feeding:

  • May by used for total or supplemental nutrition.
  • May be fed at room temperature or chilled.

Tube Feeding:

  • Follow physician's instructions.
  • Adjust flow rate and volume according to patient's condition and tolerance.
  • Gravity feed at room temperature with a 10 French or larger tube; use a pump with 8 French or larger tubes.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
  • Avoid contamination during preparation and use.
Additional Information

Additional Information

Manufacturer Abbott Nutrition
Sub Brand Promote
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