Hi Cal High Calorie Oral Supplement

Hi Cal is a High Calorie Oral Supplement manufactured by Abbott Nutrition. Hi-Cal is fortified with vitamins and minerals. Hi Cal High Calorie Oral Supplement is ideal for Med-Pass programs. Hi Cal is for oral use only.
Use Hi Cal High Calorie Oral Supplement under medical supervision.

Hi Cal High Calorie Oral Supplement Features & Benefits

• 2 Cal/mL.
• Meets or exceeds 20% of the RDI for 24 essential vitamins and minerals in 8 fl oz.
• Vanilla flavor, ready to serve.
• 1-liter plastic bottle is reclosable.
• Cutter cap easily pierces foil seal
• Kosher.
• Halal.
• Gluten-free.
• Low-residue.
• Suitable for lactose intolerance.

Hi-Cal Nutrition Information Links

• Hi-Cal Nutritional Information contains details for vitamins, minerals, protein and calories.
• Hi-Cal Nutrition Guide offers several pages of nutritional information about this Abbott Nutrition product line.

Hi-Cal Ingredients

Hi-Cal Ready to Feed

Hi-Cal Vanilla Institutional / 1000-mL (33.8-fl-oz) bottle / 8 ct

Water, Corn Syrup Solids, Sodium & Calcium Caseinates, Corn Oil, Corn Maltodextrin, Sugar (Sucrose), Potassium Citrate, Magnesium Chloride, Natural & Artificial Flavors, Calcium Phosphate, Soy Lecithin, Sodium Citrate, Ascorbic Acid, Choline Chloride, Zinc Sulfate, Ferrous Sulfate, dl-Alpha-Tocopheryl Acetate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Vitamin A Palmitate, Riboflavin, Folic Acid, Chromium Chloride, Biotin, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Vitamin D3, and Cyanocobalamin. Contains milk and soy ingredients.

Hi-Cal Preparation

Hi Cal Instructions for Use:

1. Clean off the top of the container thoroughly before opening.
2. Shake the bottle very well.
3. Twist off cap. Do Not Use if Inner Foil is Missing or Broken.
4. Invert cap and place on the foil seal.
5. Press the cap down to pierce the foil seal, then turn the cap a half turn.
6. Lift off and throw away the foil.
7. Pour and serve.

Storage & Handling

• Usage
  • Store unopened at room temperature; avoid extreme temperatures.
  • Tastes best chilled, or can be served at room temperature.
  • Once opened, cover, label with time and date, refrigerate and use within 48 hours.
  • Opened containers that are held at room temperature can be used for 4 hours. Discard unused portion after 4 hours at room temperature.
  • Opened product that has been held at room temperature for up to 1 hour should be covered, labeled with time and date, refrigerated, and used within 48 hours.