DIABETISOURCE AC 1.2

Nestle Diabetisource AC 1.2 is a calorically dense unflavored formula for diabetic tube feeding. It contains a specialized balance of protein, fats and carbohydrates to stabilize blood sugar to meet the nutritional needs of individuals with diabetes, glucose intolerance, and stress-induced hyperglycemia.

This unique diabetic formula by Nestle, is nutrient rich, made with pureed fruits and vegetables. It also contains healthy omega-3 fatty acids to meet the ADA dietary recommendation. Wheat dextrin and fructo-oligosaccarides is added to Diabetisource AC to support good digestive health. In addition, key nutrients chromium, vitamin C and vitamin E are supplemented to improve insulin sensitivity. L-arginine is added for its properties known to help reduce diabetes-associated tissue damage and therefore support wound management. This formula does not contain any sugar alcohol. It also supports gluten-free, kosher and lactose-free diets.

Nestle offers unflavored Diabetisource AC in 250 mL tetra cartons for tube feeding and/or oral consumption. The 1000 and 1500 mL closed tube-feeding containers have the SpikeRight PLUS design with the enteral-specific port for closed tube-feeding to reduce the risk of IV misconnection.

Unflavored Diabetisource Advance Control Features, Benefits, Specifications & Additional Information

Features and Benefits:

• Ready-to-Use, No Mixing or Diluting
• Specifically Formulated for Diabetic Diets
• Nutritionally Complete
• Can Be Consumed Orally
• Easy Tube Feeding with SpikeRight PLUS Port
• Balances Fat and Carbohydrates
• Stabilizes Blood Sugar
• Supports Wound Management

Specifications:

• Manufacturer: Nestle
• Sizes: 250 mL, 1000 mL, or 1500 mL
• Flavor: Unflavored
• Caloric Distribution:
• Protein: 20%
• Carbohydrate:36%
• Fat:44%
• Protein Source: Soy Protein Isolate and L-argine
• Product Number: 36500000, 36508100, 4390036583
• HCPCS Code: B4154
• Suitable for Diets: Diabetic, Gluten-Free, Kosher, and Lactose Free

Indications:

Impaired Swallowing Function

Poor Appetite

Inadequate Oral Feedings

Volume Sensitive Patients